Lemongrass
Cymbopogon citratus
Culinary grass; thrives in sun and moisture; great in large pots or ground.
🌞 Light & Temperature
Light: Full sun
Temperature: 24–34°C
🪴 Pot & Soil
Pot: 30–45 L wide pot; heavy pot prevents tipping.
Soil Mix: Rich loam with compost; retains moisture but drains
💧 Watering
Schedule: 2–3x/week
Amount: 2–4 L
Likes consistent moisture; ensure drainage
🧪 Fertilizing
Type: Organic compost + balanced granular
Frequency: Monthly
Dosage: 20–30 g/month + compost
🥕 Harvest
Start: 3–4 months after planting
Duration: Ongoing stalk harvest
Harvest Indicators: Stalk base thick and aromatic
Tips: Cut outer stalks; leave center to regrow
🌱 Propagation
Division of clumps or rooted stalks
🐛 Pests & Diseases
- Rust (rare): Improve airflow; remove affected leaves
🌦️ Seasonal Notes (Malaysia)
Rapid growth in rainy season.
📝 Planting Notes
Good border plant; keep trimmed.
💡 Extra Care Tips
- Regular moisture
- Full sun
Note
Schedules are guidelines—adjust for your microclimate, pot size, and weather. During heavy monsoon rain, reduce watering and improve drainage.