Rosemary

Salvia rosmarinus (Rosmarinus officinalis)

Env: Outdoor Pot: Medium
Rosemary - Vegetable

Mediterranean herb; in tropics prefers full sun, great drainage, and light feeding.

🌞 Light & Temperature

Light: Full sun (6–8 h)

Temperature: 20–32°C (avoid prolonged >35°C + humidity)

🪴 Pot & Soil

Pot: 15–25 L terracotta pot with gritty mix.

Soil Mix: Gritty: 40% sand/perlite, 30% coco chips, 30% loam

💧 Watering

Schedule: Weekly; every 10–14 days in rainy season if mix stays moist

Amount: 0.5–1 L

Let top half dry; avoid waterlogging

🧪 Fertilizing

Type: Very light herb feed

Frequency: Every 6–8 weeks

Dosage: Minimal—excess N causes softness

🥕 Harvest

Start: 60–90 days

Duration: Ongoing sprig harvest

Harvest Indicators: Woody stems with aromatic leaves

Tips: Trim to shape; avoid cutting into old wood heavily

🌱 Propagation

Semi-hardwood cuttings

🐛 Pests & Diseases

  • Root rot: Excellent drainage; water sparingly

🌦️ Seasonal Notes (Malaysia)

Best in breezy sunny balconies; avoid enclosed humid corners.

📝 Planting Notes

Terracotta pot aids drying.

💡 Extra Care Tips

  • Do not overwater
  • Full sun + airflow
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Note

Schedules are guidelines—adjust for your microclimate, pot size, and weather. During heavy monsoon rain, reduce watering and improve drainage.